Bakery software for Australian bakers

ibakepro is bakery management software for bakeries that make to order: home bakers, cake decorators, market bakers and small commercial bakeries. One account carries recipe and product costing, orders and quotes, ingredient inventory, deposits and payments, an online storefront, wholesale ordering, deliveries, food safety records and marketing. Run from Australia, it bills in Australian dollars, at 26 to 89 a month across three plans, and the Australian data region sits in Sydney. The plan-by-plan figures are on the pricing page.

What an Australian account is set to

Your busiest month is also your hottest

Most cake writing comes from the northern hemisphere, where the busiest week of the year is also the coldest. Here it inverts. Your peak, your wedding season and your worst working conditions arrive in the same fortnight, and an ordinary December afternoon across most of the country sits in the range where a butter icing is already a slump risk. That is a scheduling problem as much as a recipe one: a cake delivered at 8am and the same cake delivered at 2pm in January are two different jobs.

Delivery time slots are the practical lever. Cap how many December deliveries can land in each window and close the afternoon windows for the weeks where the afternoon is not survivable, before you take a single December order rather than after. The ganache ratios, the fridge-and-condensation trap and the venue questions worth asking are in running a bakery through a summer Christmas.

What you get

Five of the parts Australian bakeries reach for first:

Trying it

Each plan starts with a 14-day free trial carrying everything that plan includes, a card is required at signup, and 25 Choux AI credits are included. The fortnight goes furthest spent on the pantry and on costing a handful of products you have already sold.

Start free trial

Every country-level fact behind this page, currencies, regions, tax types, payment reach and SMS coverage, is in does ibakepro work in my country.